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Showing posts from June, 2008

Editorial: Let's call a sub a sub and move on

Being that the mainstream sandwich press refuses to air my opinions, I have decided to take my fight here, to the Internet. My rejection letters all tell the same story. Sandwich Monthly claims my writing is too “disjointed and unfocused” for their stodgy rag while Bread ’n’ Meat magazine tosses around big words like “nonsensical.” But let’s read between the lines: I’m just too real for them. I’m speaking the truth about sandwiches and these suits in their Wonder Bread towers are feeling the heat. Too toasty for you boys? Well tough, because I’m here to tell the world what the people in the streets are saying about sandwiches and I’m not going away . So what are these street-folk saying? For one thing, they tell me sandwich naming conventions should be standardized, and I tend to agree. Most people agree that a long, skinny sandwich — that is a sandwich that’s oblong rather than square or round — is called a sub. But somewhere along the way, some troublemakers decided to start calling